Hatch Baby Quails in Just 18 Days – Here’s the Ultimate Incubation Complete Day By Day Guide

Successfully hatching Japanese Quail eggs is both rewarding and precise. Unlike chicken eggs, these little wonders develop quickly and require exact temperature and humidity controls. Whether you're a beginner or a hatchery pro, understanding the day-by-day hatching process is key to improving your hatch rates.

Below is a detailed timeline from Day 0 to Hatch Day, with what to expect and how to assist nature for optimal results.

From Egg to Chick: The Shocking Truth About Japanese Quail Hatch Cycles

🥚 Pre-Incubation: Getting Started (Day 0)

Before incubation begins, take time to ensure the following:

  • Egg quality: Only incubate clean, undamaged eggs.
  • Rest time: Let eggs rest at room temperature (18–24°C) for 6–8 hours before incubation.
  • Incubator check: Preheat to 37.5°C (99.5°F) with 45–50% humidity.
  • Turning setup: If not automatic, prepare to manually turn eggs at least 3–5 times daily.

📆 Incubation Timeline: Day-by-Day Breakdown

🐣 Day 1–3: Cell Division & Initial Development

  • Internal changes begin immediately. The embryo forms a primitive streak.
  • The heart starts beating by Day 2.
  • Humidity: Maintain at 45–50% to avoid moisture loss.
  • Turning: Turn eggs gently to prevent the embryo from sticking to the shell.

🔍 Tip: Candle on Day 4 to confirm development (you’ll see spider-like blood vessels).

🐣 Day 4–6: Organ Formation

  • Major organ systems begin forming (lungs, brain, liver).
  • Visible veins become more prominent through candling.
  • Growth accelerates rapidly.
  • Keep temperature consistent. Any drop now can cause deformities or death.

🐣 Day 7–9: Rapid Growth Phase

  • The embryo now resembles a tiny bird.
  • Feather follicles begin forming.
  • The beak, wings, and legs are now distinguishable.
  • Yolk absorption increases – vital for nutrition.

⚠️ Caution: Avoid disturbing the incubator too much; temperature fluctuations can be fatal.

🐣 Day 10–12: Final Organ & Skeletal Development

  • Eyes darken and grow larger.
  • The intestines pull into the body.
  • The embryo starts to move more within the shell.
  • Air sac expansion begins.

🔄 Continue turning the eggs. Any lapse can lead to malpositioning.

🐣 Day 13: Lockdown Begins

  • Stop turning the eggs entirely.
  • Increase humidity to 65–70%.
  • Temperature remains 37.5°C (99.5°F).
  • Close the incubator to keep conditions stable.

💡 Tip: Don’t open the lid during this phase unless necessary.

🐣 Day 14: Internal Pipping Begins

  • The chick breaks into the air cell to start breathing.
  • You may hear chirping sounds inside the incubator.
  • Slight wobbling of eggs is a good sign.

🐣 Day 15–16: External Pipping and Hatching

  • Chicks begin external pipping through the shell.
  • Once pipped, full hatch typically happens within 6–18 hours.
  • Chicks rest often between attempts to emerge.

✅ Let chicks hatch on their own unless they are clearly stuck after 24 hours and breathing is labored.

🗓️ Day 16–17: Internal Pipping

  • Chicks use their egg tooth to pierce the inner membrane into the air cell.
  • Breathing begins from inside the shell.
  • You may hear soft chirping!
  • External pipping (crack on the shell) may begin.

Tip: Resist helping chicks at this stage. Patience is key.

🐣 Day 18: HATCH DAY!

  • Chicks begin breaking through the shell (external pipping).
  • The entire hatch process can take 12–24 hours from the first pip.
  • Let chicks dry inside the incubator; they fluff up after 6–8 hours.
  • Do not remove chicks until most have hatched.

🚼 Post-Hatch Care

After hatching:

  • Let chicks dry inside the incubator for 6–8 hours.
  • Move to a warm brooder set at 35°C (95°F).
  • Provide clean water and starter feed (28% protein ideal for quail).
  • Avoid overcrowding and drafts.

📈 Factors That Affect Hatch Success

To improve hatch rates, pay close attention to:

🔹 Temperature Stability

Even small fluctuations outside the 37.5°C range can cause deformities or early death.

🔹 Humidity Control

Low humidity = shrink-wrapped chicks. High humidity = drowning in shell.

🔹 Turning Consistency

Lack of turning leads to yolk sac sticking or malformation.

🔹 Egg Freshness

Older eggs (>10 days) have lower hatch success.

🔹 Cleanliness

Sanitize the incubator and handle eggs with clean hands to prevent bacteria.

📊 Japanese Quail Hatching Summary Table

DayStageKey Action
0SetupPreheat incubator, rest eggs
1–3Cell division beginsStart turning, stable temp
4–6Organ developmentCandle eggs, maintain humidity
7–9Growth acceleratesObserve veins, keep turning
10–12Final organ developmentAir cell growth begins
13LockdownStop turning, raise humidity
14Internal pipListen for chirps
15–16External pip + hatchLet hatch naturally

🧠 Troubleshooting & Tips

IssueCauseSolution
Low hatch rateIncorrect temperature/humidityCalibrate incubator, monitor closely
Sticky chicksLow humidity during lockdownRaise humidity to 70% in final days
Early hatchingHigh temperatureAdjust and monitor thermostat
Late hatchingLow temperatureCalibrate and maintain stable settings
Deformed chicksGenetic issues or turning errorsAvoid inbreeding, ensure proper turning

📈 Success Rate Expectations

  • With proper care, expect a 75–90% hatch rate.
  • Japanese quail are efficient breeders and hatch quickly compared to chickens.

🔚 Final Thoughts

Hatching Japanese Quail eggs successfully takes patience, precision, and close attention to detail. By following this day-by-day guide, you not only improve your success rate but also gain deeper insight into the fascinating life developing inside each tiny egg.

Whether you're a backyard enthusiast or planning a full-scale operation, understanding each day’s importance in the hatching cycle is key to unlocking the full potential of your flock.

❓ FAQs About Japanese Quail Hatching

Q1. How long does it take for Japanese Quail eggs to hatch?

A: 15–18 days, with most hatching on Day 17.

Q2. Do I need a special incubator for quail?

A: Not necessarily, but ensure it's accurate and has adjustable humidity.

Q3. What humidity is best for quail eggs?

A: Start at 45–50%, raise to 65–70% during lockdown.

Q4. Can I help a chick hatch?

A: Only if it’s truly stuck after more than 24 hours post-pipping and appears distressed.

Q5. Why are my eggs not hatching?

A: Likely causes include incorrect temperature, humidity, old eggs, or poor handling.

Q6: How long does it take for Japanese quail eggs to hatch?

A: On average, it takes 17–18 days, but some may hatch on Day 16 or 19 depending on temperature variations.

Q7: Should I turn the eggs during incubation?

A: Yes, turn eggs at least 3 times a day until Day 14. This prevents the embryo from sticking to the shell.

Q8: Can I incubate quail eggs without an automatic turner?

A: Yes, but manual turning must be done consistently and gently.

Q9: Why did some chicks not hatch even though they developed fully?

A: It could be due to low humidity during hatching, improper positioning, or shell strength issues.

Q10: Is it okay to help a struggling chick hatch?

A: Only intervene if the chick is fully formed, stuck for 24+ hours, and appears to be in distress. Otherwise, avoid interfering.

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